Grab the Printable PDF HERE Ingredients for the Brine: 4 quarts water*2 cups coarse salt (use one cup of salt per 2 quarts of water)1/2 cup unrefined whole cane sugar (regular brown sugar works too)4 garlic cloves, smashed2 tablespoons black peppercorns1 tablespoon...
The Prairie Homestead
Easy Orange Chocolate Mousse Recipe ~ By Jill Winger
Grab the Printable PDF HERE Ingredients: 2 cups heavy cream4 yolks4 tablespoons maple syrup3 tablespoons orange juice1 teaspoon orange zest6 oz semi-sweet chocolate chips, melted and slightly cooled1 teaspoon vanilla extract (how to make your own vanilla extract)...
Homemade French Bread Recipe ~ By Jill Winger
Grab the Printable PDF HERE Ingredients: 1½ cups warm water (95–110°F)1½ teaspoons active dry yeast1 teaspoon fine sea salt3 to 3½ cups all-purpose flour1 large egg, beaten with 1 teaspoon Water Directions: 1. In a large bowl, combine the water and yeast and...
Homemade Burger Buns | Feat. Jill Winger
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Slow Cooker Baked Potato Soup ~ By Jill Winger
Grab the Printable PDF HERE Ingredients: • 1 pound bacon, chopped • 1 large onion, chopped • 5 cloves garlic, minced • 1 teaspoon dried thyme • 3 tablespoons flour • 4 cups chicken broth • 6-8 potatoes, peeled and cubed (I usually use russets, but have also used red...
How to Cook a Pastured Turkey ~ By Jill Winger
Grab the Printable PDF HERE Ingredients: 1 pastured turkey, thawed and rinsed1 medium apple, cut into chunks1 medium onion, cut into chunksContainer for holding turkey and brine To Make the Brine: 1 gallon water1 cup salt1/2 cup honey5 bay leaves1 tablespoon black...
The Best Mashed Potatoes Recipe ~ By Jill Winger
Grab the Printable PDF HERE Serves 6 to 8 Ingredients: 3 lbs russet or Yukon Gold potatoes, peeled and quartered2 cloves garlic, peeled1 tablespoon plus 1/2 teaspoon fine sea salt1 bay leaf3/4 cup sour cream 6 tablespoons unsalted butter1/4 cup whole milk1/4 teaspoon...
Butternut Alfredo Sauce Recipe ~ By Jill Winger
Grab the Printable PDF HERE Ingredients 1 pound bacon, chopped1 cup onion, diced2 cloves of garlic, minced1 tablespoon fresh sage leaves, minced1.5 cups chicken or beef stock3 cups butternut squash, peeled and cut into 1" cubes (approximately ½ of one normal-size...
Roasted Poblano Salsa ~ By Jill Winger
Grab the Printable PDF HERE Ingredients 10 cups chopped and seeded tomatoes5 cups roasted poblano peppers or other mild chili pepper (see instructions below)5 cups chopped red or yellow onions4 cloves garlic, minced¼ cup fresh chopped cilantro3 teaspoons fine sea...
Blueberry Cheesecake Ice Cream ~ By Jill Winger
Grab the Printable PDF HERE Ingredients: 2 cups fresh or frozen blueberries 3⁄4 cup sugar, preferably organic whole cane sugar 8 ounces cream cheese 1 cup buttermilk 1 cup whole milk 1 tablespoon vanilla extract 1⁄4 teaspoon lemon zest Pinch of sea salt 2 cups heavy...
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